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Development of a tool to quickly measure the consumption of ultra-processed foods

Currently we have a research project in course which aims todevelop and validate an online instrument to measure the consumption of ultra-processed products in Canada. This project will take place in 2020-2023 and is funded by the Canadian Institutes of Health Research (CIHR).

Département de Nutrition, Faculté de Médecine, Université de Montréal

2405 Chem. de la Côte-Sainte-Catherine, Montréal, QC H3T 1A8
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